Casa Ortega Beef Entrecote of 300 grams, a premium cut from the dorsal region of cattle. It stands out for its tenderness, juiciness, and intense flavor. Perfect for grilling or pan-searing, it offers a superior culinary experience. Carefully packaged to preserve its natural properties.
The Casa Ortega Beef Entrecote is a premium cut of 300 grams from the dorsal region of cattle, known for its balance of tenderness and flavor. This product, characterized by its marbling, offers a tender texture ideal for grilling or pan-searing. The meat is selected from high-quality farms, following Casa Ortega's tradition since 1939, ensuring freshness and traceability. Its preparation reflects a commitment to sustainability and maximum quality, providing a high intake of high biological value proteins, iron, and essential nutrients. Packaged in a 300-gram format, it is carefully packaged to preserve all its natural properties until consumption.
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