Preservation method: Refrigerate or freeze as necessary.
Vacuum-sealed Casa Ortega pork spine bone to maintain freshness and quality. Ideal for stews and broths, adding an intense flavor to your preparations.
The Casa Ortega pork spine bone comes in vacuum packaging that ensures the cold chain, preserving all its properties. It comes from the spine extending from the neck to the tail of the pig, giving it a unique flavor ideal for enriching stews and broths.
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