Caviar Naccarii Traditional 30g Riofrio

Caviar Naccarii Traditional 30g Riofrio
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Caviar Naccarii Traditional 30g Riofrio

Caviar Naccarii Traditional 30g Riofrio

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It comes from the fish markets of Finisterra, O Grove and Aguiño in Galicia. It is extracted from the sea by diving during January, February, March and April. The way it is processed consists of opening it and once the gonads (roe) are extracted, they are washed and selected. It is a product whose use has experienced a considerable boom, highlighting its increasing presence in the new cuisine.

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Net weight:

It comes from the fish markets of Finisterra, O Grove and Aguiño in Galicia. It is extracted from the sea by diving during January, February, March and April. The way it is processed consists of opening it and once the gonads (roe) are extracted, they are washed and selected. It is a product whose use has experienced a considerable boom, highlighting its increasing presence in the new cuisine.

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