Riofrío's Naccarii caviar is the world's first ecological caviar, handcrafted in Spain. It comes from the Naccarii sturgeon, featuring large eggs and a pure flavor highlighted by balanced salinity. Perfect for enhancing any dish.
Riofrío's traditional Naccarii caviar is a unique product that has established itself as the world's first ecological caviar, handcrafted in Spain. This caviar is sourced from the Naccarii sturgeon, commonly known as the Mediterranean Osetra. Its eggs are large and have an attractive satin gray color that makes them visually captivating. The flavor of this caviar is clean and pure, with a slightly more intense saltiness that enhances its exceptional quality. This cornerstone of gastronomy is perfect for accompanying gourmet dishes, and its 50 g pack allows you to enjoy its exquisite nature on any special occasion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please
contact us.