Casa Ortega's marinated Iberian loin is an exquisite 400 g piece prepared from carefully selected Iberian pork known for its natural fat, which brings distinctive juiciness and flavor. The marinade, with a blend of traditional spices, enhances the meat without hiding its origin, achieving a perfect balance between intensity and elegance. Since 1939, Casa Ortega has guaranteed quality and respect for the raw material with each cut. Vacuum-sealed, it retains its freshness and boasts a high content of high biological value proteins. This artisan-crafted product reflects a commitment to responsible production and sustainable gastronomy.