Clavius 2016 is a white wine that stands out for its barrel fermentation process, giving it exceptional complexity and depth. With an aromatic profile that includes notes of dried flowers and herbal touches, this wine offers an expressive and pleasant mouthfeel. Its mineral structure and subtle sweetness, accompanied by a light toast, make each sip a memorable experience. The production of Clavius is done in French oak barrels, highlighting the care and attention to detail in its making. Being part of the limited production of just 1,050 bottles, Clavius 2016 is not only a pleasure for the palate but also a gem for collectors and enthusiasts.