My baskets
You still don't have anything in your shopping cart
My baskets
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
You still don't have anything in your shopping cart
{{getOldPrice()}}{{getPrice()}}
¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Net weight:
CM Finca Valmediano 2014 is a single-vineyard red wine produced by Carlos Moro in the Toro region of Spain. It comes from the Valmediano vineyard , a historic plot planted around 1930 with old bush vines of Tinta de Toro.
The vineyard is planted on poor sandy soils , which naturally limit yields and produce highly concentrated grapes. The continental climate of Toro allows for full ripening, resulting in wines with power and structure.
The grapes are hand-harvested and carefully selected. After fermentation in stainless steel tanks, the wine is aged for around 16 months in new French oak barrels , gaining depth, structure and complexity.
On the nose it shows aromas of ripe black fruits such as blackberry and plum , along with hints of balsamic notes, spice, cocoa, liquorice and toasted oak. On the palate it is powerful, structured and complex , with firm but integrated tannins, balanced acidity and a long finish.
This wine has excellent ageing potential , and the 2014 vintage is already showing some evolution, making it ideal for pairing with red meats, game, roasts and aged cheeses.
Net weight:
CM Finca Valmediano 2014 is a single-vineyard red wine produced by Carlos Moro in the Toro region of Spain. It comes from the Valmediano vineyard , a historic plot planted around 1930 with old bush vines of Tinta de Toro.
The vineyard is planted on poor sandy soils , which naturally limit yields and produce highly concentrated grapes. The continental climate of Toro allows for full ripening, resulting in wines with power and structure.
The grapes are hand-harvested and carefully selected. After fermentation in stainless steel tanks, the wine is aged for around 16 months in new French oak barrels , gaining depth, structure and complexity.
On the nose it shows aromas of ripe black fruits such as blackberry and plum , along with hints of balsamic notes, spice, cocoa, liquorice and toasted oak. On the palate it is powerful, structured and complex , with firm but integrated tannins, balanced acidity and a long finish.
This wine has excellent ageing potential , and the 2014 vintage is already showing some evolution, making it ideal for pairing with red meats, game, roasts and aged cheeses.
