Cortijo Los Aguilares Breñal 2024

Cortijo Los Aguilares Breñal 2024
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Cortijo Los Aguilares Breñal 2024

Cortijo Los Aguilares Breñal 2024

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Alérgenos y características

Year

2024

Store

Cortijo Los Aguilares

Year

2024

Store

Cortijo Los Aguilares

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Net weight:

Cortijo Los Aguilares Breñal 2024 is the first white wine from this winery, renowned in the Serranía de Ronda. Made with the indigenous Vijiriega Blanca and other Mediterranean varieties, it offers a fresh and gastronomic wine. Its balance between breadth and tension makes it an ideal companion for seafood and fish.
Cortijo Los Aguilares Breñal 2024 represents the first white wine from the renowned winery in the Serranía de Ronda. This wine is distinguished by its ability to express the potential of vineyards located at 950 meters above sea level on chalky soils. The combination of Vijiriega Blanca with Mediterranean varieties gives great personality and freshness to the wine. Aging on lees provides a creamy texture and vibrant acidity, achieving a perfect balance. On the nose, it reveals aromas of ripe pear, fruit, and white flowers, chalk, graphite, with hints of thyme and rosemary. Its flavor is broad, fresh, and enveloping, with a notable chalky minerality. Ideal for pairing with seafood, white fish, and Mediterranean dishes, this elegant wine has the ability to evolve favorably over time.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Cortijo Los Aguilares Breñal 2024 is the first white wine from this winery, renowned in the Serranía de Ronda. Made with the indigenous Vijiriega Blanca and other Mediterranean varieties, it offers a fresh and gastronomic wine. Its balance between breadth and tension makes it an ideal companion for seafood and fish.
Cortijo Los Aguilares Breñal 2024 represents the first white wine from the renowned winery in the Serranía de Ronda. This wine is distinguished by its ability to express the potential of vineyards located at 950 meters above sea level on chalky soils. The combination of Vijiriega Blanca with Mediterranean varieties gives great personality and freshness to the wine. Aging on lees provides a creamy texture and vibrant acidity, achieving a perfect balance. On the nose, it reveals aromas of ripe pear, fruit, and white flowers, chalk, graphite, with hints of thyme and rosemary. Its flavor is broad, fresh, and enveloping, with a notable chalky minerality. Ideal for pairing with seafood, white fish, and Mediterranean dishes, this elegant wine has the ability to evolve favorably over time.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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