Aged Wedge DO Manchego 250g Selection 1605

Aged Wedge DO Manchego 250g Selection 1605

Aged Wedge DO Manchego 250g Selection 1605

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Ciudad Real (Spain)

Net weight:

This 250 g semi-aged wedge cheese from the Selection La Quesería 1605, with 4 months of aging, offers very pronounced aromatic nuances. Its intense flavor and smooth texture make it a delight for the palate. Ideal for enjoying alone or accompanied.
The Aged Wedge DO Manchego 250 g Selection 1605 is a semi-aged cheese that stands out for its 4-month aging process. Made in Herencia, Ciudad Real, this product offers a unique sensory experience with its complex aromatic nuances. Its texture is smooth and creamy, allowing it to glide easily across the palate. The aromas are clean and elegant, with notes of aged milk, caramel, leather, and wool, derived from its careful production with raw milk. Despite its long aging, the cheese maintains a pleasant creaminess and a touch of granular flouriness. Its flavor is intense, mild at first but with high persistence in the mouth. With a bouquet of clean aromas and a very pleasant spicy aftertaste, this cheese is accompanied by notes of nuts, like slightly toasted hazelnuts, and a gentle caramel aftertaste. Ideal for savoring on any occasion, this cheese reflects the rich cheesemaking tradition of the region.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Ciudad Real (Spain)

More information

Net weight:

This 250 g semi-aged wedge cheese from the Selection La Quesería 1605, with 4 months of aging, offers very pronounced aromatic nuances. Its intense flavor and smooth texture make it a delight for the palate. Ideal for enjoying alone or accompanied.
The Aged Wedge DO Manchego 250 g Selection 1605 is a semi-aged cheese that stands out for its 4-month aging process. Made in Herencia, Ciudad Real, this product offers a unique sensory experience with its complex aromatic nuances. Its texture is smooth and creamy, allowing it to glide easily across the palate. The aromas are clean and elegant, with notes of aged milk, caramel, leather, and wool, derived from its careful production with raw milk. Despite its long aging, the cheese maintains a pleasant creaminess and a touch of granular flouriness. Its flavor is intense, mild at first but with high persistence in the mouth. With a bouquet of clean aromas and a very pleasant spicy aftertaste, this cheese is accompanied by notes of nuts, like slightly toasted hazelnuts, and a gentle caramel aftertaste. Ideal for savoring on any occasion, this cheese reflects the rich cheesemaking tradition of the region.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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