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Net weight:
Remírez de Ganuza reflects the essence of the winery, it is made from the de-stemmed shoulders of the best clusters, only those from vineyards with an average age of 60 years. Both malolactic fermentation and aging are carried out in new barrels.
Net weight:
Remírez de Ganuza reflects the essence of the winery, it is made from the de-stemmed shoulders of the best clusters, only those from vineyards with an average age of 60 years. Both malolactic fermentation and aging are carried out in new barrels.
