I am a distant cousin of that sauce you all have in the fridge that begins with T, but more sophisticated and elegant. Clean, light, free of adornments because I don't need them. I am simple and do not snack much, but I do not lose the flavor of the serrano chile, nor the complexity that comes from my fermentation for 3 years and my acetic aroma. Versatile and all-rounder. I dare with everything. When you try me, you won't be able to let me go