The liquid salt from the spring is an exceptional product that combines the richness of nature with the need for healthy eating. This 'liquid gold' forms naturally as fresh water passes through solid salt deposits that existed 200 million years ago, when a vast sea covered the region. This unique process not only contributes to its authentic flavor but also provides essential minerals for the human body. Its use in the kitchen enhances the flavors of foods with less salt compared to conventional salt, which not only improves the taste of your dishes but also takes care of your health. Ideal for those moments when you wish to invite your loved ones to enjoy a healthy and delicious meal. Store in a cool, dry place. Due to the nature of this product, it is recommended to use it within a reasonable time once opened.