Marqués de Griñón Emeritus 2019 is a premium red wine, crafted at the Dominio de Valdepusa. It combines Cabernet Sauvignon, Petit Verdot, and Syrah, aged in French oak. It stands out for its elegance and structure, perfect for red meats and aged cheeses.
Marqués de Griñón Emeritus 2019 represents the pinnacle of the historic Dominio de Valdepusa, a estate owned by the family since 1292 and a benchmark in Spanish premium winemaking. Created in 1997 by Carlos Falcó, alongside Michel Rolland and Julio Mourelle, Emeritus is born solely from the best barrels of the winery and is conceived as a great wine designed to age, capable of reflecting the extraordinary potential of the vineyard.
This wine blends Cabernet Sauvignon, Petit Verdot, and Syrah. Its careful production and prolonged aging in French oak result in a deep, elegant, and perfectly structured red. The 2019 vintage stands out for its balance between concentration, freshness, and refinement, offering magnificent evolution both now and over the next 10 to 15 years.
On the nose, it presents intense aromas of cassis, black plum, and forest fruits, alongside elegant notes of cedar, cacao, tobacco, sweet spices, graphite, and subtle balsamic hints. On the palate, it is powerful, silky, and extraordinarily balanced, with ripe tannins, great depth, and a long finish where black fruit, spices, and mineral nuances dominate. It pairs ideally with red meats, roast lamb, game, aged cheeses, and fine dining dishes.
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