Matalaz 2023 is a red wine made from Garnacha, produced by Oxer Bastegieta, a renowned Basque winemaker known for crafting wines with strong identity and minimal intervention. This wine comes from the Sierra de Gredos, a mountainous area famous for its ability to produce elegant, fresh, and expressive wines from the Garnacha grape. The grapes for Matalaz are grown in vineyards situated at high altitudes in the province of Ávila, where the poor granitic soil imparts a mineral tension that adds finesse to the wine. The mountainous climate provides significant temperature contrasts between day and night, favoring a slow maturation of the grapes and preserving their natural freshness. Harvesting is done manually, ensuring careful selection of the bunches. In the winery, a philosophy of minimal intervention is applied: fermentation occurs spontaneously through native yeasts, and gentle extraction techniques are used to preserve the fruit's purity. The wine then ages in used barrels and tanks, aiming to add texture without masking the genuine expression of Garnacha. In terms of sensory profile, Matalaz 2023 presents aromas of fresh red fruits such as cherry and raspberry, complemented by floral notes and slight spicy nuances, along with a characteristic mineral backbone of the region. On the palate, it is fresh, elegant, and balanced, with fine tannins and good acidity, culminating in a long and delicate finish. It is a versatile wine that pairs well with white meats, poultry, mushroom dishes, and rice from Mediterranean cuisine. It can also be enjoyed slightly chilled, enhancing its aromatic character.