Matarromera Reserva 2015 Magnum 1.5L

Matarromera Reserva 2015 Magnum 1.5L
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Matarromera Reserva 2015 Magnum 1.5L

Matarromera Reserva 2015 Magnum 1.5L

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Alérgenos y características

Grape type

tempranillo

Maturation

14 meses

Country

España

Format

Magnum

Grape type

tempranillo

Maturation

14 meses

Country

España

Format

Magnum

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ribera del Duero (Spain)

Net weight:

Matarromera Reserva is the flagship wine of Matarromera, made from 100% Tempranillo. Aged for 14 months in oak barrels, in Olivares de Duero. Intense notes of dark fruit and spices, with a velvety and elegant finish.
Matarromera Reserva 2015 is an exceptional wine showcasing the mastery of Bodega Matarromera in grape cultivation in the beautiful parcels of Las Solanas and Las Celadillas, located in the Olivares de Duero region. This red wine, made entirely from the Tempranillo variety, stands out for its careful aging in French and American oak barrels for 14 months. These barrels allow the terroir's characteristics to shine. The wine then rests in the bottle for another 22 months, contributing to its evolution and aromatic complexity. On tasting, it presents a deep cardinal red color with violet reflections. Aromas of dark fruit like cherry and blackberry harmonize with spicy notes of clove and black pepper, along with hints of noble woods and roasted notes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Ribera del Duero (Spain)

More information

Net weight:

Matarromera Reserva is the flagship wine of Matarromera, made from 100% Tempranillo. Aged for 14 months in oak barrels, in Olivares de Duero. Intense notes of dark fruit and spices, with a velvety and elegant finish.
Matarromera Reserva 2015 is an exceptional wine showcasing the mastery of Bodega Matarromera in grape cultivation in the beautiful parcels of Las Solanas and Las Celadillas, located in the Olivares de Duero region. This red wine, made entirely from the Tempranillo variety, stands out for its careful aging in French and American oak barrels for 14 months. These barrels allow the terroir's characteristics to shine. The wine then rests in the bottle for another 22 months, contributing to its evolution and aromatic complexity. On tasting, it presents a deep cardinal red color with violet reflections. Aromas of dark fruit like cherry and blackberry harmonize with spicy notes of clove and black pepper, along with hints of noble woods and roasted notes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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