This 100% Iberian acorn-fed ham, made by Cañafina, is raised in the main dehesa area of the Iberian Peninsula. Under the supervision of Estirpe Negra technicians, the pigs are fed with herbs and acorns, resulting in a ham with an intense and fruity flavor typical of Montanera products. An exquisite option for lovers of fine Iberian ham, ideal for celebrations or special occasions. Available whole or sliced, it guarantees a quality gastronomic experience.