Marabissi chocolate and sea salt biscotti are Italian-inspired biscuits that combine the intense flavour of chocolate with a delicate salty touch. The sea salt enhances the cocoa notes and creates a pleasant contrast between sweet and salty, while their crunchy texture completes the experience with every bite. They are ideal with coffee or tea for a sweet break. They can also be enjoyed as a small treat at any time of day, with the balance between chocolate and sea salt as the highlight. Their profile combines the intensity of cocoa with the salty nuance described for these biscotti. They come in a pink 200 g tin, an elegant and practical format that is also suitable for gifting. The presentation brings together the contrast of flavours and the crunchy texture of these biscuits in a pink container.