San Vicente 2007

San Vicente 2007
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San Vicente 2007

San Vicente 2007

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Rating: 4.9
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Shipping time: 24 - 48 h
From 7,50 €
free from 80 €

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San Vicente 2007 is an iconic red wine from the D.O.Ca. Rioja, made 100% from the rare Tempranillo Peludo variety. Aged in French and American oak barrels, it is noted for its complexity and depth.
San Vicente 2007 is an iconic red wine from the D.O.Ca. Rioja, produced by the winery Señorío de San Vicente, part of the Eguren family. This wine comes from a single vineyard, Finca La Canoca, located in San Vicente de la Sonsierra. It is made from 100% Tempranillo Peludo, a rare native variety that adds personality and depth to the wine. After fermentation, San Vicente 2007 undergoes aging for about 20 months in French (90%) and American (10%) oak barrels, contributing to its complexity and aging potential. In the glass, it exhibits an intense cherry color with garnet reflections. On the nose, it reveals elegance and complexity, with aromas of ripe red and black fruits, spices, balsamic notes, and subtle toasted hints. On the palate, San Vicente 2007 is broad, concentrated, and balanced, with firm yet polished tannins, good freshness, and a long, persistent finish. Its structure and depth make it an ideal wine to pair with red meats, roasts, game dishes, or aged cheeses. A modern and elegant Rioja that clearly expresses the unique character of Tempranillo Peludo and the terroir of the Sonsierra.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Net weight:

San Vicente 2007 is an iconic red wine from the D.O.Ca. Rioja, made 100% from the rare Tempranillo Peludo variety. Aged in French and American oak barrels, it is noted for its complexity and depth.
San Vicente 2007 is an iconic red wine from the D.O.Ca. Rioja, produced by the winery Señorío de San Vicente, part of the Eguren family. This wine comes from a single vineyard, Finca La Canoca, located in San Vicente de la Sonsierra. It is made from 100% Tempranillo Peludo, a rare native variety that adds personality and depth to the wine. After fermentation, San Vicente 2007 undergoes aging for about 20 months in French (90%) and American (10%) oak barrels, contributing to its complexity and aging potential. In the glass, it exhibits an intense cherry color with garnet reflections. On the nose, it reveals elegance and complexity, with aromas of ripe red and black fruits, spices, balsamic notes, and subtle toasted hints. On the palate, San Vicente 2007 is broad, concentrated, and balanced, with firm yet polished tannins, good freshness, and a long, persistent finish. Its structure and depth make it an ideal wine to pair with red meats, roasts, game dishes, or aged cheeses. A modern and elegant Rioja that clearly expresses the unique character of Tempranillo Peludo and the terroir of the Sonsierra.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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