Sierra Cantabria Private Collection 2015

Sierra Cantabria Private Collection 2015
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Sierra Cantabria Private Collection 2015

Sierra Cantabria Private Collection 2015

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Alérgenos y características

Year

2015

Grape type

Tempranillo

Maturation

16 meses en barrica

Country

España

Year

2015

Grape type

Tempranillo

Maturation

16 meses en barrica

Country

España

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Rioja (Spain)

It is recommended to keep in a cool, dark place to preserve its characteristics.

Pairing: Carnes rojas, cordero, caza, guisos, setas, quesos curados

Net weight:

Preservation method: It is recommended to keep in a cool, dark place to preserve its characteristics.
The Sierra Cantabria Private Collection 2015 is a prestigious wine from the Eguren family, made from Tempranillo vines over fifty years old in San Vicente de la Sonsierra. This Rioja vintage stands out for its concentration, balance, and aging potential thanks to respectfully cultivated vineyards. With 16 months of aging in oak barrels, this wine exhibits aromatic complexity of red fruit, violets, and spices, making it perfect for pairing with meats and cheeses.
Sierra Cantabria Private Collection 2015 is an iconic wine from the Eguren family, crafted exclusively from old Tempranillo grapes located in San Vicente de la Sonsierra. This 2015 vintage is recognized for its remarkable quality in Rioja, resulting in an exceptionally concentrated and balanced wine with great aging potential. The vinification of this wine combines traditional methods with modern techniques such as carbonic maceration, intensifying the fruity expression. It is followed by malolactic fermentation in barrels, and then aged for 16 months in new French and American oak barrels, achieving a harmonious integration of fruit and wood. On the nose, it stands out for its aromatic complexity, exhibiting notes of ripe red fruit, violets, licorice, sweet spices, candies, and pralines, accompanied by subtle balsamic touches. On the palate, it presents itself broad and silky, with well-integrated ripe tannins and notable freshness. Flavors of wild fruit, spices, and toasted notes lead to a long, creamy finish, reflecting the sophisticated style of Sierra Cantabria. It is recommended to serve between 16 and 18 ºC and is ideal for pairing with red meats, lamb roast, game dishes, stews, mushrooms, and aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Otras características

Pairing: Carnes rojas, cordero, caza, guisos, setas, quesos curados

Preservation method

It is recommended to keep in a cool, dark place to preserve its characteristics.

Source

Rioja (Spain)

More information

Net weight:

The Sierra Cantabria Private Collection 2015 is a prestigious wine from the Eguren family, made from Tempranillo vines over fifty years old in San Vicente de la Sonsierra. This Rioja vintage stands out for its concentration, balance, and aging potential thanks to respectfully cultivated vineyards. With 16 months of aging in oak barrels, this wine exhibits aromatic complexity of red fruit, violets, and spices, making it perfect for pairing with meats and cheeses.
Sierra Cantabria Private Collection 2015 is an iconic wine from the Eguren family, crafted exclusively from old Tempranillo grapes located in San Vicente de la Sonsierra. This 2015 vintage is recognized for its remarkable quality in Rioja, resulting in an exceptionally concentrated and balanced wine with great aging potential. The vinification of this wine combines traditional methods with modern techniques such as carbonic maceration, intensifying the fruity expression. It is followed by malolactic fermentation in barrels, and then aged for 16 months in new French and American oak barrels, achieving a harmonious integration of fruit and wood. On the nose, it stands out for its aromatic complexity, exhibiting notes of ripe red fruit, violets, licorice, sweet spices, candies, and pralines, accompanied by subtle balsamic touches. On the palate, it presents itself broad and silky, with well-integrated ripe tannins and notable freshness. Flavors of wild fruit, spices, and toasted notes lead to a long, creamy finish, reflecting the sophisticated style of Sierra Cantabria. It is recommended to serve between 16 and 18 ºC and is ideal for pairing with red meats, lamb roast, game dishes, stews, mushrooms, and aged cheeses.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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