Tío Pepe Fino en Rama 2025 represents the most direct and natural expression of one of the great finos from González Byass. Every spring, the winery selects the casks with exceptional expressive balance and bottles unclarified and unfiltered, emulating the experience of tasting a fino directly from the cask. For this edition, 92 casks from the soleras of Macharnudo and Carrascal were chosen. A healthy, vigorous flor veil influenced the distinctive aromas and flavors of biological aging. Directed by Antonio and Silvia Flores, this selection is a tradition of González Byass. The wine has a golden color with slight natural turbidity, offering aromas of chalk, iodine, and dried fruits, among others. On the palate, it is fresh, dry, and flavorful, ideal for seafood and spiced dishes. It is recommended to store at a stable temperature and serve between 10 and 12 °C.