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Net weight:
Made from 100% Tinta del País grapes from old vineyards between 40 and 80 years old located in the areas of Olmedillo, Roa, La Horra, Moradillo, Pesquera and Peñafiel. All
all of them with different types of soil.
Its maturation in Bordeaux barrels takes about 12 months in new French oak barrels.
Intense cherry red color. Very attractive on the nose. Complex and elegant. It presents a wide range of aromas, where the freshness of blue flower aromas is surprising. Aromas of red fruit at its optimum ripeness and subtle notes of toasted, smoked, tea, coffee and spices. In the mouth it is fleshy and fresh. Complex and powerful. Fine and elegant. Silky tannin. Perfect balance between acidity and alcohol. Prolonged persistence in the mouth.
Net weight:
Made from 100% Tinta del País grapes from old vineyards between 40 and 80 years old located in the areas of Olmedillo, Roa, La Horra, Moradillo, Pesquera and Peñafiel. All
all of them with different types of soil.
Its maturation in Bordeaux barrels takes about 12 months in new French oak barrels.
Intense cherry red color. Very attractive on the nose. Complex and elegant. It presents a wide range of aromas, where the freshness of blue flower aromas is surprising. Aromas of red fruit at its optimum ripeness and subtle notes of toasted, smoked, tea, coffee and spices. In the mouth it is fleshy and fresh. Complex and powerful. Fine and elegant. Silky tannin. Perfect balance between acidity and alcohol. Prolonged persistence in the mouth.
