The Virgin Sesame Oil from La Tourangelle is an exclusive product that stands out for its completely artisanal and traditional production process. Coming from France, this oil is made through careful milling of toasted sesame seeds, using mechanical procedures that ensure its superior quality. It results in an oil with a distinctive amber color and a mild flavor that enhances all types of dishes, becoming a versatile ingredient for your kitchen. You can use it cold to dress tartares, salads, or pastas, adding an innovative touch to your creations. It is also ideal for use hot when sautéing fish or preparing dishes in a wok.