The northern bonito fillets in olive oil from Olasagasti are a perfect delicacy for any occasion. Each jar contains 190 g of northern bonito fillets, caught in summer to ensure freshness and flavor. Carefully cut and packed by hand shortly after being caught, they maintain their quality and texture. This format is perfect for pantry storage and is ideal for serving 2 to 4 people. You can use them in salads, with rice, or simply alongside some roasted vegetables, a bit of spring onion, and bread for a delightful experience. Try this gourmet option that enhances any dish.