The Casa Ortega white veal chop, weighing between 350 and 400 grams, is an exquisite cut from the loin, recognized for its tenderness and softness. Sourced from Dutch white veal, this meat stands out for its fine texture and culinary elegance. The presence of the bone enhances its flavor and juiciness, making it ideal for grilling or roasting. With low fat content and a high amount of proteins, vitamins, and minerals, it is a healthy option within a balanced diet. Since 1939, Casa Ortega has maintained high standards of quality in its products, reflecting its commitment to freshness and sustainability, guaranteed by its careful packaging that preserves all its natural properties.