The Casa Ortega white veal chop, weighing between 350 and 400 grams, is an exceptional cut known for its juiciness and unmatched flavor. Coming from the loin of the animal, this cut is presented with the bone, which enhances its taste profile during cooking. Stringent selection ensures its quality, and since 1939, Casa Ortega has been committed to providing a product that meets the highest standards of freshness and traceability from Holland. White veal is characterized by its fine texture, low-fat content, and high biological value protein. Additionally, it is rich in essential vitamins and minerals, making it a healthy choice for your diet. Its careful packaging maintains all natural properties intact, reflecting Casa Ortega's commitment to sustainability and quality materials.