Discover our delicious dry-cured ham aged for 12 months, offering a unique flavor. This product is made from French pork ham, seasoned with salt, pepper, and spices, with a preservative E252. Perfect for your platters or to enjoy at any time.
This dry-cured ham aged for 12 months will delight fine charcuterie lovers. Made from French pork ham, it is carefully seasoned with a blend of salt, pepper, and various spices for an exceptional taste. A preservative E252 is used to ensure its optimal freshness. Ideal for appetizer platters or just for tasting at any time. Each piece offers an authentic and flavorful tasting experience.
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