This organic figatellu terrine is a delicious Corsican specialty made from pork throat and liver, flavored with 16% figatellu, spices, and whole egg. A tasty choice for fans of artisanal and organic charcuterie.
Discover the organic figatellu terrine, an authentic product from organic farming. Made from pork throat, liver, and a generous portion of 16% figatellu, this terrine is a must-try for meat lovers. Enhanced with lean pork, salt, pepper, and spices, it delivers a burst of flavor. Packaged in a 125g jar, it is best enjoyed with good bread or as an appetizer with friends. Enjoy a traditional Corsican specialty that respects ingredient quality.
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