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Source
Córcega (Francia)
Source
Córcega (Francia)
Preparation: Traditional biscuit typically from Corsica, handmade.
Tasting: Each person can offer or enjoy for breakfast or at any time of the day, dipped in wine or coffee.
Composition: Wheat flour, sunflower oil, salt, sugar, baking powder, white wine, hazelnuts.
Preparation: Traditional biscuit typically from Corsica, handmade.
Tasting: Each person can offer or enjoy for breakfast or at any time of the day, dipped in wine or coffee.
Composition: Wheat flour, sunflower oil, salt, sugar, baking powder, white wine, hazelnuts.
