The 140 g Figatelli terrine is a flavorful and traditional product, perfect for enhancing your appetizers or meals. Made from pork fat, figatellu, and pork meat, it boasts a rich and aromatic taste. The recipe also includes pork liver, salt, garlic, potato starch, pepper, and a blend of herbs that enhances each bite. This terrine is carefully crafted in Corsica in a workshop that uses nuts and milk, showcasing the authenticity and quality of the ingredients.