Pasioncico 4 types with sweetener Supreme quality | 2.5 Kg

Pasioncico 4 types with sweetener Supreme quality | 2.5 Kg

Pasioncico 4 types with sweetener Supreme quality | 2.5 Kg

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Rating: 4.7
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Shipping time: 24 - 48 h
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About Lapasion

High quality pastry and pastry products (Zaragoza)

In Repostería Lapasion we are a Multisweet company with over 30 years of experience. We manufacture and distribute a wide variety of high-quality pastry products, including traditional pastries, pastries, nougat, and whole grain products. We export to several European countries and the United States, participating in international fairs to promote our products. Our goal is to offer superior quality products at competitive prices with excellent customer service.

  • SUPREME QUALITY : Assortment of individually wrapped No Added Sugars nougats of the highest quality. Made with Maltitol sweetener. Ideal to consume and give as a Christmas gift
  • CONTENT : 2.5 kg box consisting of Soft Nougat, Hard Nougat, Chocolate Nougat with Almonds, Crunchy Chocolate Nougat
  • CHRISTMAS SWEETNESSES: Nougat is the most typical sweet at Christmas, and can not miss on our tables in such special dates
  • PRODUCED IN SPAIN
  • These products have been produced in Spain
  • PREFERRED EXPIRY DATE and STORAGE CONDITIONS: 24 months. Store tightly closed in a cool, dry place away from direct sunlight and other heat sources. Ideal storage temperature 15oC - 20oC.
  • Presented individually wrapped. (Confectionery product)

DATA SHEET: SOFT SUPR, HARD SUPR, SNACKED ALMOND AND CRUNCHY CHOCOLATE

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More information

  • SUPREME QUALITY : Assortment of individually wrapped No Added Sugars nougats of the highest quality. Made with Maltitol sweetener. Ideal to consume and give as a Christmas gift
  • CONTENT : 2.5 kg box consisting of Soft Nougat, Hard Nougat, Chocolate Nougat with Almonds, Crunchy Chocolate Nougat
  • CHRISTMAS SWEETNESSES: Nougat is the most typical sweet at Christmas, and can not miss on our tables in such special dates
  • PRODUCED IN SPAIN
  • These products have been produced in Spain
  • PREFERRED EXPIRY DATE and STORAGE CONDITIONS: 24 months. Store tightly closed in a cool, dry place away from direct sunlight and other heat sources. Ideal storage temperature 15oC - 20oC.
  • Presented individually wrapped. (Confectionery product)

DATA SHEET: SOFT SUPR, HARD SUPR, SNACKED ALMOND AND CRUNCHY CHOCOLATE

Translated automatically

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