Hake in green sauce with clams is a classic dish of Spanish cuisine. This delicious preparation combines the tenderness of hake with the ocean flavor of clams, all enveloped in an exquisite green sauce that enhances the fish's flavors. This product has a net weight of 350 g, perfect for sharing or enjoying as a light meal. Ideal for those looking for a tasty and healthy option. Due to its preparation, it is easy to prepare and perfect to have in the pantry for any time. Don’t forget to pair it with good bread to maximize the enjoyment of the sauce. Being a seafood product, it is recommended to consume it fresh and, once opened, keep it refrigerated.