Preservation method: Store in a cool, dry place, protected from direct sunlight, below 25ºC.
Valroble Picual AOVE is a premium extra virgin olive oil, specially made from Picual variety olives, known for its intense aroma and balanced flavor that combines notes of green olive and almond. Ideal for cooking or enjoying raw.
Valroble Picual presents an extraordinary Extra Virgin Olive Oil in a 500ml can, corresponding to the 25/26 harvest. This monovarietal Picual AOVE is distinguished by its appealing aroma, with hints of green olive and freshly cut grass, complemented by banana and nut notes. On the palate, its sweetly balanced flavor offers a notable aftertaste of green olive and almond, with a spicy and bitter note that makes it special.
The oil obtained from mountain olives is produced using mechanical procedures that ensure its exceptional quality and purity. It is known for its high antioxidant content and remarkable oxidative stability, making it a healthy and long-lasting choice for consumption.
This AOVE is perfect for dressing salads, pasta, or even for daily use in the kitchen. It is recommended to store it in a cool, dry place, protected from direct sunlight, keeping it below 25ºC to preserve its properties. It also has a shelf life of 18 months, ensuring freshness in its use.
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