Preservation method: Infuse 4 g of product in 200 ml of hot water at 95ºC for 5-7 minutes.
The forest fruit infusion is a delicious and refreshing caffeine-free drink that combines hibiscus, rose hips, and apple, providing a high content of antioxidants and vitamins. Perfect for enjoying cold in summer or hot at any time of the year.
The forest fruit infusion is a caffeine-free drink that captivates with its exquisite flavor and beneficial properties. It consists of a base of hibiscus, rose hips, and apple, standing out for its high antioxidant power. This infusion is not only rich in taste but also supplies various vitamins and minerals to your body. Its reddish color makes it even more appealing, and it can be enjoyed all year round, becoming especially refreshing in summer when served with ice. To prepare it, it's recommended to infuse 4 g of product in 200 ml of hot water at 95ºC for 5-7 minutes. It is crucial to note that it may contain traces of gluten, egg, peanuts, soy, milk, nuts, sesame seeds, and sulfites. Its versatility makes it an ideal option for any time of day.
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