Our decaffeinated green tea is characterized by its careful decaffeination process using supercritical carbon dioxide, ensuring that both its beneficial properties and flavor remain intact. This tea, originating from China, is distinguished by its greenish-yellow color, offering an infusion that varies from pale green to bright yellow. Known for being a good antioxidant and diuretic, it is ideal for those looking for a healthy drink. To prepare this exquisite infusion, simply add between 2 and 3 grams of tea to 200 ml of hot water, maintaining a temperature between 90 and 95ºC, and let it steep for 3 to 5 minutes. Also, please note that it may contain traces of gluten, egg, peanuts, soy, milk, tree nuts, sesame seeds, and sulfites, so it's important for individuals with allergies to be cautious when consuming.