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Gluten
Eggs
Dairy
Gluten
Eggs
Dairy
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.951 kJ / 464 kcal |
| Fat (g) | 16 g |
| of which saturates (g) | 8,50 g |
| Carbohydrate (g) | 73 g |
| of which sugars (g) | 38 g |
| Protein (g) | 7 g |
Net weight:
Wheat flour, sugar, powdered sugar, butter (15%), eggs from free-range hens, almonds (5%), sea salt, baking powder (ammonium bicarbonate, sodium bicarbonate).
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 1.951 kJ / 464 kcal |
| Fat (g) | 16 g |
| of which saturates (g) | 8,50 g |
| Carbohydrate (g) | 73 g |
| of which sugars (g) | 38 g |
| Protein (g) | 7 g |
Net weight: