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The organic Tamari soy sauce from NaturGreen is a special sauce for dressing salads, legumes, soups, and even meats or fish. It should not be confused with other types of soy sauce, as the latter contains wheat, and traditional Tamari sauce is a gluten-free food. Manufacturer: Laboratories Almond S.L. Av. Cabecicos Blancos, 30892 Librilla, Murcia. Directions for use: Product suitable for direct consumption as a dressing on salads, vegetables, rice, pasta, meats, and fish or to be used as an ingredient in culinary preparations. Presentation: 250 ml bottle. No added sugars: No added sugars. No nuts: May contain. Nutritional values: Energy value (295 kJ / 70 kcal) Fats (0.00 g) Saturated (0.00 g) Carbohydrates (4.90 g) Sugars (1.50 g) Proteins (12.10 g) Salt (13.50 g) Iron (3.9 mg)