Special spreadable cheese Cremosito with truffle "El Bici"

Special spreadable cheese Cremosito with truffle "El Bici"

Special spreadable cheese Cremosito with truffle "El Bici"

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Rating: 4.6
Minimum order amount:
50.00 €
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Raw sheep's milk, vegetable rennet, black truffle, salt.

Cáceres (Spain)

Net weight:

Enjoy the exquisite Cremosito cheese with truffle from 'El Bici', a delicate sheep cheese made from raw milk and black truffle. Perfect for spreading or as a complement to your dishes. With over 60 days of aging, this cheese will surprise you with its unique flavor and creaminess.
Cremosito cheese with truffle "El Bici" is a creamy spread originating from Casar de Cáceres. Made from raw sheep's milk, vegetable rennet, and black truffle, it has a distinctive flavor that enhances any dish. With a maturation process of over 60 days, it provides a smooth texture and flavor profile, perfect for spreading on delicious toasts or as a gourmet recipe companion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Raw sheep's milk, vegetable rennet, black truffle, salt.

Source

Cáceres (Spain)

More information

Net weight:

Enjoy the exquisite Cremosito cheese with truffle from 'El Bici', a delicate sheep cheese made from raw milk and black truffle. Perfect for spreading or as a complement to your dishes. With over 60 days of aging, this cheese will surprise you with its unique flavor and creaminess.
Cremosito cheese with truffle "El Bici" is a creamy spread originating from Casar de Cáceres. Made from raw sheep's milk, vegetable rennet, and black truffle, it has a distinctive flavor that enhances any dish. With a maturation process of over 60 days, it provides a smooth texture and flavor profile, perfect for spreading on delicious toasts or as a gourmet recipe companion.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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