The 100% Iberian Bellota Shoulder Cinco Jotas comes from Jabugo, Huelva, and is known for its exceptional quality thanks to its 100% Iberian origin. Raised freely and fed with acorns, the pigs impart unique texture and flavor to the meat. Each piece, weighing approximately 4 to 6 kg, is traditionally cured in natural cellars, allowing the characteristic aroma and texture to fully develop. Ideal for enjoying at home, sliced thin, alone or with bread and oil. Its prestige is complemented by the Protected Designation of Origin Jabugo, ensuring authenticity and superior quality.