Calçots Sauce, Can Bech

Calçots Sauce, Can Bech

Calçots Sauce, Can Bech

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Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
From 20,38 €

Tomato, Vegetable oil, Breadcrumbs, Hazelnuts, Almonds, Ñoras, Garlic, Vinegar, and Salt

Nutritional values per 100.0 g
Energy value 1.767 kJ / 420 kcal
Fat (g) 40 g
of which saturates (g) 4 g
Carbohydrate (g) 10 g
of which sugars (g) 6 g
Protein (g) 4 g

Cataluña (Spain)

Can last up to 12 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it refrigerated and consume within 3 to 4 weeks to maintain its optimal taste and quality.

Net weight:

Preservation method: Can last up to 12 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it refrigerated and consume within 3 to 4 weeks to maintain its optimal taste and quality.
Can Bech's Calçots Sauce is the perfect companion for a good calçotada. Made with tomatoes, breadcrumbs, roasted hazelnuts and almonds, ñoras, and oil, this creamy and tasty sauce perfectly complements calçots and other dishes. Free from artificial colors and preservatives, it stands out for its authenticity and versatility in the kitchen.
Can Bech's Calçots Sauce is a tasty, balanced choice filled with nuances, perfect for enjoying an authentic calçotada. Crafted following a traditional Catalan recipe, this sauce stands out for its combination of fresh tomatoes, breadcrumbs, roasted hazelnuts and almonds, also adding ñoras and oil. This mix results in a creamy sauce that is not only ideal for accompanying calçots but can also enhance the flavor of roasted vegetables, white meats, grilled fish, and be used as a base in various culinary preparations. The sauce comes in a 295g jar and should be stored in a cool, dry place, lasting up to 12 months if unopened. Once opened, it's best refrigerated and consumed within about 3 to 4 weeks for optimal quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Tomato, Vegetable oil, Breadcrumbs, Hazelnuts, Almonds, Ñoras, Garlic, Vinegar, and Salt

Preservation method

Can last up to 12 months from the production date if stored in a cool, dry place. Once opened, it is recommended to keep it refrigerated and consume within 3 to 4 weeks to maintain its optimal taste and quality.

Source

Cataluña (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.767 kJ / 420 kcal
Fat (g) 40 g
of which saturates (g) 4 g
Carbohydrate (g) 10 g
of which sugars (g) 6 g
Protein (g) 4 g

More information

Net weight:

Can Bech's Calçots Sauce is the perfect companion for a good calçotada. Made with tomatoes, breadcrumbs, roasted hazelnuts and almonds, ñoras, and oil, this creamy and tasty sauce perfectly complements calçots and other dishes. Free from artificial colors and preservatives, it stands out for its authenticity and versatility in the kitchen.
Can Bech's Calçots Sauce is a tasty, balanced choice filled with nuances, perfect for enjoying an authentic calçotada. Crafted following a traditional Catalan recipe, this sauce stands out for its combination of fresh tomatoes, breadcrumbs, roasted hazelnuts and almonds, also adding ñoras and oil. This mix results in a creamy sauce that is not only ideal for accompanying calçots but can also enhance the flavor of roasted vegetables, white meats, grilled fish, and be used as a base in various culinary preparations. The sauce comes in a 295g jar and should be stored in a cool, dry place, lasting up to 12 months if unopened. Once opened, it's best refrigerated and consumed within about 3 to 4 weeks for optimal quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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