The Cava Brut Rosé Tresor by Pere Ventura is a true jewel made with the Trepat grape variety, exclusive to northern Spain. This cava, aged for a minimum of 15 months in underground cellars, presents a vibrant rosé color and persistent bubbles. On the nose, it offers an explosion of aromas of wild strawberry, cherry, and raspberry, while on the palate it stands out for its freshness and soft taste of red fruits. Produced by PERE VENTURA FAMILY WINE ESTATES and internationally recognized for its quality, this cava reflects the winery's values of sustainability and respect for the environment. The pack contains 6 bottles of 750 ml each, making it ideal for pairing with chocolate, berries, and creamy desserts. The recommended serving temperature is between 6 and 8 ºC, and its alcohol content is 11.5%. The production follows the traditional method of secondary fermentation in the bottle, ensuring maximum quality. This cava is perfect for celebrating special moments or simply enjoying an excellent drink on any occasion.