Iberico Bellota Ham 100% Navarretinto

Iberico Bellota Ham 100% Navarretinto
Iberico Bellota Ham 100% Navarretinto Iberico Bellota Ham 100% Navarretinto-detalle Iberico Bellota Ham 100% Navarretinto-lateral
Iberico Bellota Ham 100% Navarretinto Iberico Bellota Ham 100% Navarretinto-detalle Iberico Bellota Ham 100% Navarretinto-lateral

Iberico Bellota Ham 100% Navarretinto

Iberico Bellota Ham 100% Navarretinto

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Made in Spain
Rating: 4.7
No minimum order
Shipping time: 3 - 5 work days
Shipping not available to United Kingdom

Alérgenos y características

Without gluten

Appellation of origin

Dehesa de Extremadura

Without gluten

Appellation of origin

Dehesa de Extremadura

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

100% Iberico acorn-fed pork ham and sea salt.

Nutritional values per 100.0 g
Energy value 291 kcal
of which saturates (g) 3,50 g
of which sugars (g) 0,10 g
Protein (g) 30,10 g

Dehesa de Extremadura

Store in a cool, dry place. Preferably hang and consume within 30 days once cut.

Container: Vitola de jamón de color negro

Net weight:

Preservation method: Store in a cool, dry place. Preferably hang and consume within 30 days once cut.
The Iberico Bellota Ham 100% Navarretinto is a gourmet product from Extremadura. This ham is made from free-range pigs fed with acorns and is cured for more than 24 months. It has an authentic flavor, smooth texture, and an unmistakable aroma. A delicacy certified by the Denomination of Origin Dehesa de Extremadura.
The Iberico Bellota Ham 100% Navarretinto is a jewel of Spanish gastronomy representing the highest quality in Iberian hams. Raised in the dehesas of Extremadura, these pigs develop a unique flavor thanks to their acorn-based diet. The curing process extends for over 24 months, where the pieces lose about 35% of their original weight, intensifying their flavor and aroma. This delicate production process is certified by the Protected Designation of Origin Dehesa de Extremadura, ensuring authenticity and quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

100% Iberico acorn-fed pork ham and sea salt.

Otras características

Container: Vitola de jamón de color negro

Preservation method

Store in a cool, dry place. Preferably hang and consume within 30 days once cut.

Source

Dehesa de Extremadura

Nutritional information

Nutritional values per 100.0 g
Energy value 291 kcal
of which saturates (g) 3,50 g
of which sugars (g) 0,10 g
Protein (g) 30,10 g

More information

Net weight:

The Iberico Bellota Ham 100% Navarretinto is a gourmet product from Extremadura. This ham is made from free-range pigs fed with acorns and is cured for more than 24 months. It has an authentic flavor, smooth texture, and an unmistakable aroma. A delicacy certified by the Denomination of Origin Dehesa de Extremadura.
The Iberico Bellota Ham 100% Navarretinto is a jewel of Spanish gastronomy representing the highest quality in Iberian hams. Raised in the dehesas of Extremadura, these pigs develop a unique flavor thanks to their acorn-based diet. The curing process extends for over 24 months, where the pieces lose about 35% of their original weight, intensifying their flavor and aroma. This delicate production process is certified by the Protected Designation of Origin Dehesa de Extremadura, ensuring authenticity and quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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