This organic Extra Virgin Olive Oil Arbequina, produced by Set d'Oli in Figuerola del Camp, Tarragona, offers a fruity flavor profile with notes of olive, apple, banana, and almond, accompanied by a hint of sweetness. Ideal for pairing with grilled fish, fruit salads, and mild dressings, also great for baking. Made from the Arbequina variety, it presents itself as delicate in both conception and structure. Nutritional information per 100 g is 3700 kj and 900 Kcal, with total fats of 100 g and saturated fats of 12 g. It contains no carbohydrates, sugars, proteins, or salt. Additionally, it provides 20 mg of Vitamin E, equivalent to 200% of the daily recommended amount by the EU. It is recommended to store this product in a cool place, away from light and heat, preserving it for two years from its manufacturing date.