Red Bean La Despensa D´Lujo

Red Bean La Despensa D´Lujo

Red Bean La Despensa D´Lujo

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Rating: 4.7
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Nutritional values per 100.0 g
Energy value 1.182 kJ / 282,30 kcal
Fat (g) 1,70 g
Carbohydrate (g) 34,10 g
Protein (g) 21,70 g

Galicia (España)

Net weight:

The red bean from La Despensa D´Lujo stands out with its intense reddish color, perfect for adding a special touch to your recipes. Sourced from Galicia, this legume is characterized by its high quality and flavor. Ideal for making broths and nutritious dishes, its respectful cultivation highlights the commitment to sustainable agriculture.
The red bean from La Despensa D´Lujo is a high-quality product cultivated in the Bergatiños region of La Coruña province. With its vibrant reddish color, it retains its appeal even after soaking and cooking, providing an aromatic broth. It has an exceptional nutritional profile, with 282.3 kcal per 100 g, along with 1.7 g of fat, 34.1 g of carbohydrates, and 21.7 g of protein, making it an excellent choice for a healthy diet. Grown traditionally, promoting sustainability and respect for the earth, it allows offering superior quality legumes. Add it to your stews or serve as a side dish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Source

Galicia (España)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.182 kJ / 282,30 kcal
Fat (g) 1,70 g
Carbohydrate (g) 34,10 g
Protein (g) 21,70 g

More information

Net weight:

The red bean from La Despensa D´Lujo stands out with its intense reddish color, perfect for adding a special touch to your recipes. Sourced from Galicia, this legume is characterized by its high quality and flavor. Ideal for making broths and nutritious dishes, its respectful cultivation highlights the commitment to sustainable agriculture.
The red bean from La Despensa D´Lujo is a high-quality product cultivated in the Bergatiños region of La Coruña province. With its vibrant reddish color, it retains its appeal even after soaking and cooking, providing an aromatic broth. It has an exceptional nutritional profile, with 282.3 kcal per 100 g, along with 1.7 g of fat, 34.1 g of carbohydrates, and 21.7 g of protein, making it an excellent choice for a healthy diet. Grown traditionally, promoting sustainability and respect for the earth, it allows offering superior quality legumes. Add it to your stews or serve as a side dish.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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