Preservation method: Store in a cool, dry place, protected from light.
La Dalia Picante smoked paprika flakes offer an authentic and versatile flavor to enhance all types of dishes. Made in La Vera, Cáceres, these flakes are ideal for meats, fish, vegetables, and rice. Their packaging in a metal container with a dispenser makes them easy to use while preserving their aromas and properties.
Discover the essence of good paprika with La Dalia Picante Smoked Paprika Flakes. This gourmet product, crafted with passion in La Vera, Cáceres, is designed to transform any everyday recipe into an exceptional culinary experience. The flakes, made from 100% smoked paprika, provide an intense aroma with notes of wood and embers, giving a sweet and smoky touch to dishes.
Their flaky format allows for precise application, making it the ideal seasoning for food lovers. A simple gesture at the end of cooking meat, fish, or vegetables can elevate the dish's flavor to a gourmet level. Additionally, the container with a dispenser makes them easy to use.
La Vera smoked paprika is a symbol of Spanish cuisine, known for its traditional drying process using wood smoke. These products contain no mandatory allergen declarations, and storing them in a cool, dry place allows them to maintain their properties for up to 24 months.
The smoked paprika flakes are a perfect tool for cooks and fans of authentic Spanish products, providing aromatic depth and flavor to every dish.
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