Artisan cured cheese made from raw sheep's milk with black garlic

Artisan cured cheese made from raw sheep's milk with black garlic
Artisan cured cheese made from raw sheep's milk with black garlic Artisan cured cheese made from raw sheep's milk with black garlic-detalle Artisan cured cheese made from raw sheep's milk with black garlic-lateral
Artisan cured cheese made from raw sheep's milk with black garlic Artisan cured cheese made from raw sheep's milk with black garlic-detalle Artisan cured cheese made from raw sheep's milk with black garlic-lateral

Artisan cured cheese made from raw sheep's milk with black garlic

Artisan cured cheese made from raw sheep's milk with black garlic

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Quarentena Food
Rating: 4.3
No minimum order
Shipping time: 24 - 72 h
Shipping not available

Alérgenos y características

Dairy

Dairy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Raw sheep's milk, dairy cultures, rennet, egg lysozyme preservative, salt, and black garlic (8%)

Nutritional values per 100.0 g
Energy value 1.956 kJ / 472 kcal
Fat (g) 41,60 g
of which saturates (g) 30,50 g
Carbohydrate (g) 0,20 g
of which sugars (g) 0,20 g
Protein (g) 24,30 g

Spain

This shipment will be made cold, ensuring that the product maintains its freshness and optimal quality throughout the transportation process.

Net weight:

Preservation method: This shipment will be made cold, ensuring that the product maintains its freshness and optimal quality throughout the transportation process.
Discover our wedge of raw sheep's milk cheese with black garlic, made artisanally. With an intense flavor and distinctive touch, it offers a firm and manageable texture. Ideal for enjoying on its own or in pairings.
The artisan cured cheese made from raw sheep's milk with black garlic is an exceptional product, crafted and aged using traditional methods that preserve its freshness and quality. Its white color and intense flavor are complemented by a subtle hint of black garlic, making it a unique delight. This cheese has a firm yet soft texture, perfect for slicing and enjoying on various occasions. Ideal for pairing with wines or on cheese boards, this cheese promises an unforgettable tasting experience. Additionally, shipping is done cold to ensure the product's optimal quality during transport.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Raw sheep's milk, dairy cultures, rennet, egg lysozyme preservative, salt, and black garlic (8%)

Preservation method

This shipment will be made cold, ensuring that the product maintains its freshness and optimal quality throughout the transportation process.

Source

Spain

Nutritional information

Nutritional values per 100.0 g
Energy value 1.956 kJ / 472 kcal
Fat (g) 41,60 g
of which saturates (g) 30,50 g
Carbohydrate (g) 0,20 g
of which sugars (g) 0,20 g
Protein (g) 24,30 g

More information

Net weight:

Discover our wedge of raw sheep's milk cheese with black garlic, made artisanally. With an intense flavor and distinctive touch, it offers a firm and manageable texture. Ideal for enjoying on its own or in pairings.
The artisan cured cheese made from raw sheep's milk with black garlic is an exceptional product, crafted and aged using traditional methods that preserve its freshness and quality. Its white color and intense flavor are complemented by a subtle hint of black garlic, making it a unique delight. This cheese has a firm yet soft texture, perfect for slicing and enjoying on various occasions. Ideal for pairing with wines or on cheese boards, this cheese promises an unforgettable tasting experience. Additionally, shipping is done cold to ensure the product's optimal quality during transport.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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