Dark Chocolate 88% Cocoa

Dark Chocolate 88% Cocoa
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Dark Chocolate 88% Cocoa

Dark Chocolate 88% Cocoa

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Rating: 4.9
Minimum order amount:
20.00 €
Shipping time: 24 - 96 h
From 6,90 €
free from 100 €

Alérgenos y características

Source

Bélgica

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Source

Bélgica

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ingredients: Masa de Cacao, azúcar, polvo de cacao bajo en grasa, mínimo de sólido de cacaco 88%.

Container: Envase con abrir-cerrar

Mark: Dolfin - 172 Avenue Robert Schuman - 1401 Baulers (Belgique)

Weight: 70 gr.

A chocolate made with a high content of pure cocoa (min.88%) and, sugar, vanilla and soy lecithin as the only ingredients, the result is an outstanding finish, in which the simplicity lets us perceive the intense aroma and flavor of real chocolate.

Authentic master chocolatiers manage to create subtle and harmonious combinations, using a revision of traditional recipes and some more innovative ones, the idea is to be daring, but recognizing the charm of recipes that have stood the test of time. This is the only way to achieve a quality Belgian chocolate that provides a wide variety of temptations for the palate.
The end result is an original chocolate with less sugar and a lower percentage of fat, which, being more natural, stays natural for longer without any preservatives. Presented in a carefully designed packaging to ensure the perfect preservation of the chocolate and its aroma, its wrapping can be opened and closed again and again, it is also easy to carry and share, so it can be tasted on any occasion.

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Otras características

Ingredients: Masa de Cacao, azúcar, polvo de cacao bajo en grasa, mínimo de sólido de cacaco 88%.

Container: Envase con abrir-cerrar

Mark: Dolfin - 172 Avenue Robert Schuman - 1401 Baulers (Belgique)

Weight: 70 gr.

More information

A chocolate made with a high content of pure cocoa (min.88%) and, sugar, vanilla and soy lecithin as the only ingredients, the result is an outstanding finish, in which the simplicity lets us perceive the intense aroma and flavor of real chocolate.

Authentic master chocolatiers manage to create subtle and harmonious combinations, using a revision of traditional recipes and some more innovative ones, the idea is to be daring, but recognizing the charm of recipes that have stood the test of time. This is the only way to achieve a quality Belgian chocolate that provides a wide variety of temptations for the palate.
The end result is an original chocolate with less sugar and a lower percentage of fat, which, being more natural, stays natural for longer without any preservatives. Presented in a carefully designed packaging to ensure the perfect preservation of the chocolate and its aroma, its wrapping can be opened and closed again and again, it is also easy to carry and share, so it can be tasted on any occasion.

Translated automatically

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