Hake cheeks are the most prized parts of this fish, located just beneath its head. Their availability is limited, as each hake only provides one cheek. This product, which we offer here, comes from the Cantabrian Sea, known for its fresh and high-quality ingredients. Eutimio, the creator of this succulent preserve, carefully prepares the cheeks and jars them with a good amount of extra virgin olive oil. The result is a premium recipe, ready to be enjoyed on various occasions. The artisanal preparation follows the traditional recipes of the renowned Casa Eutimio restaurant in Lastres, one of the most prestigious in the current gastronomic scene. With numerous awards to its name, this restaurant has managed to recreate the authentic flavor of the culinary tradition of the Cantabrian, offering a product that will delight the most discerning palates. Perfect as an appetizer or to accompany main dishes, hake cheeks are an exceptional choice for any food lover.