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Net weight:
For the elaboration of this exquisite dish in "Conservas Artesanas Rosara" they select the best Piquillo peppers from Lodosa D.O. and roast them with beech wood, then peel them without water so they do not lose their flavor, all in a process supervised by the regulatory council of the Designation of Origin, however the council only recognizes the council only recognizes the peppers packaged in its juice (whole, strips or pieces) and not those that are already cooked, hence the classic back label does not appear on its packaging
Weight: 250 gr. Format: Metal tin Origin: Spain Brand: Conservas Rosara Pol. Ind. 1 31261 Andosilla Spain Ingredients: Piquillo peppers (38%), water, beef (6%), pork (6%), milk, onion, tomato, flour, vegetable oil (sunflower), vegetables, rice, salt and spices. Nutritional information: Energy value 323 kJ/ 77.3 kcal Fat 4 g of which saturated fat 0.7g Carbohydrates 7.2 g of which sugars 2.2 g Protein 3.1 g Salt 0.49 g Allergens: Contains Gluten and Lactose. Storage: Store in a cool, dry place.
Net weight:
For the elaboration of this exquisite dish in "Conservas Artesanas Rosara" they select the best Piquillo peppers from Lodosa D.O. and roast them with beech wood, then peel them without water so they do not lose their flavor, all in a process supervised by the regulatory council of the Designation of Origin, however the council only recognizes the council only recognizes the peppers packaged in its juice (whole, strips or pieces) and not those that are already cooked, hence the classic back label does not appear on its packaging
Weight: 250 gr. Format: Metal tin Origin: Spain Brand: Conservas Rosara Pol. Ind. 1 31261 Andosilla Spain Ingredients: Piquillo peppers (38%), water, beef (6%), pork (6%), milk, onion, tomato, flour, vegetable oil (sunflower), vegetables, rice, salt and spices. Nutritional information: Energy value 323 kJ/ 77.3 kcal Fat 4 g of which saturated fat 0.7g Carbohydrates 7.2 g of which sugars 2.2 g Protein 3.1 g Salt 0.49 g Allergens: Contains Gluten and Lactose. Storage: Store in a cool, dry place.
