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Year
2019
Appellation of origin
Ribera del Duero
Kind
Vino tinto
Source
España
Year
2019
Appellation of origin
Ribera del Duero
Kind
Vino tinto
Source
España
Container: Botella de vidrio
Mark: Bodegas Vega Sicília - Extrarradio Diseminados 69 - 47359 Valbuena de Duero (España)
Weight: 75 cl.
The Valbuena red wine has a shorter aging process than the Vega Sicilia Único. It is a wine that comes from slightly younger vines and, in its composition, is mostly Tempranillo and more Merlot than Cabernet Sauvignon.
Alcohol content: 14.5%
Varieties:
Tempranillo, Merlot, and Cabernet Sauvignon
Tasting note:
Appearance: Garnet cherry color with orange rim, the ethereal expression of its alcohol content and the accent of its excellent oxidative evolution, the result of well-seasoned oak, a characteristic trait of the red wines from the winery.
Nose: The memory of its varieties stands out, with a hint of ripe red fruit.
Palate: It has a leaner structure than Vega Sicilia Único but with the complexity of a wine-fruit association.
Pairing:
Vega Sicilia's youngest wine pairs well with soups and vegetable dishes such as porrusalda, pisto with egg, or green beans with foie, poultry such as pularda or capon, grilled meats, hare stew, meat stews, rice with vegetables, or with lobster, roasted lamb, or stewed lamb.
Container: Botella de vidrio
Mark: Bodegas Vega Sicília - Extrarradio Diseminados 69 - 47359 Valbuena de Duero (España)
Weight: 75 cl.
The Valbuena red wine has a shorter aging process than the Vega Sicilia Único. It is a wine that comes from slightly younger vines and, in its composition, is mostly Tempranillo and more Merlot than Cabernet Sauvignon.
Alcohol content: 14.5%
Varieties:
Tempranillo, Merlot, and Cabernet Sauvignon
Tasting note:
Appearance: Garnet cherry color with orange rim, the ethereal expression of its alcohol content and the accent of its excellent oxidative evolution, the result of well-seasoned oak, a characteristic trait of the red wines from the winery.
Nose: The memory of its varieties stands out, with a hint of ripe red fruit.
Palate: It has a leaner structure than Vega Sicilia Único but with the complexity of a wine-fruit association.
Pairing:
Vega Sicilia's youngest wine pairs well with soups and vegetable dishes such as porrusalda, pisto with egg, or green beans with foie, poultry such as pularda or capon, grilled meats, hare stew, meat stews, rice with vegetables, or with lobster, roasted lamb, or stewed lamb.
