Traditional Flavor Egg Yolks 140g

Traditional Flavor Egg Yolks 140g
Traditional Flavor Egg Yolks 140g Traditional Flavor Egg Yolks 140g-detalle Traditional Flavor Egg Yolks 140g-lateral Traditional Flavor Egg Yolks 140g-trasera
Traditional Flavor Egg Yolks 140g Traditional Flavor Egg Yolks 140g-detalle Traditional Flavor Egg Yolks 140g-lateral Traditional Flavor Egg Yolks 140g-trasera

Traditional Flavor Egg Yolks 140g

Traditional Flavor Egg Yolks 140g

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Santa Teresa Gourmet
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
Shipping not available

About Santa Teresa Gourmet

Gourmet food shop (Ávila)

In 1860 La Flor de Castilla was born in Ávila, dedicated to the production of Yemas de Santa Teresa. In the 1980s, Julián Gil Navarro joined the company, expanding the product line with Membrillo Santa Teresa. Currently, the company offers a variety of natural products, standing out for their quality and tradition. Since 2012, they export to more than 20 countries and in 2018 they inaugurated new facilities in Ávila.

Alérgenos y características

Without gluten

Without gluten

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

- Egg yolk (80%) - Sugar.

Nutritional values per 100.0 g
Energy value 1.617 kJ / 384 kcal
Fat (g) 11 g
of which saturates (g) 3,70 g
Carbohydrate (g) 65 g
of which sugars (g) 55 g
Protein (g) 5,80 g

Ávila (Spain)

Store in a cool, dry, and ventilated place. Once opened, keep refrigerated between 0 and 5ºC and consume within 15 days.

Net weight:

Preservation method: Store in a cool, dry, and ventilated place. Once opened, keep refrigerated between 0 and 5ºC and consume within 15 days.
Egg yolks and sugar, artisanally made, perfect for enjoying in desserts. Gluten-free and additive-free, they are a gourmet treat that will take you to the Abulense tradition.
The Traditional Flavor Yolks, crafted by Santa Teresa Gourmet, are a unique and classic product full of tradition. This sweet treat is made exclusively from egg yolks and sugar, using a method that respects the essence of a century-old recipe. Each yolk has a smooth, shiny exterior and a melty interior that provides unequaled pleasure to the palate. The flavor experience intensifies when enjoyed at room temperature, highlighting its characteristic texture and balanced sweetness. Packaged in a box of 12, they’re perfect for sharing with family and friends on any occasion. As a 100% natural product, free from additives and preservatives, they ensure an authentically delicious bite. Their origin in Ávila enhances their value as a gastronomic gift that reflects the sweet legacy of the region.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

- Egg yolk (80%) - Sugar.

Preservation method

Store in a cool, dry, and ventilated place. Once opened, keep refrigerated between 0 and 5ºC and consume within 15 days.

Source

Ávila (Spain)

Nutritional information

Nutritional values per 100.0 g
Energy value 1.617 kJ / 384 kcal
Fat (g) 11 g
of which saturates (g) 3,70 g
Carbohydrate (g) 65 g
of which sugars (g) 55 g
Protein (g) 5,80 g

More information

Net weight:

Egg yolks and sugar, artisanally made, perfect for enjoying in desserts. Gluten-free and additive-free, they are a gourmet treat that will take you to the Abulense tradition.
The Traditional Flavor Yolks, crafted by Santa Teresa Gourmet, are a unique and classic product full of tradition. This sweet treat is made exclusively from egg yolks and sugar, using a method that respects the essence of a century-old recipe. Each yolk has a smooth, shiny exterior and a melty interior that provides unequaled pleasure to the palate. The flavor experience intensifies when enjoyed at room temperature, highlighting its characteristic texture and balanced sweetness. Packaged in a box of 12, they’re perfect for sharing with family and friends on any occasion. As a 100% natural product, free from additives and preservatives, they ensure an authentically delicious bite. Their origin in Ávila enhances their value as a gastronomic gift that reflects the sweet legacy of the region.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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