The Organic Chocolate Cream from La Vida Vegan is the perfect complement for your breakfasts or snacks. With its intense chocolate flavor, this vegan spread is made from carefully selected organic ingredients, ensuring a delicious and environmentally friendly experience. Its versatility allows it to be used not only on toast and pancakes but also as a special ingredient in the preparation of cakes and other vegan desserts. Additionally, it is formulated without palm oil and is fair trade, contributing to more responsible consumption. Highlighted ingredients include raw cane sugar, defatted cocoa powder, chocolate, and rice syrup powder, all from organic farming. Enjoy a healthy and ethical option that adds a sweet touch to your recipes. Nutritional information: per 100 g, it contains 2323 kJ/558 kcal of energy, 36 g of fat (5.9 g of which are saturated), and 53 g of carbohydrates (48 g sugars). Ideal for those seeking a more balanced diet without giving up on flavor.