Biocop's multigrain rice cakes are a delicious alternative for those seeking a healthy and nutritious snack. With a unique blend of whole grain rice, spelt, buckwheat, and millet, they provide a crunchy flavor that satisfies hunger. Made with organic ingredients, they contain 94.62% whole grain rice, preserving all its nutrients. The combination of cereals offers exceptional taste and is rich in proteins, carbohydrates, minerals, and vitamins. Perfect for any time, they can be enjoyed alone or with sweet or savory toppings. You can also heat them for a freshly made cake texture. The 200 g bag contains 14 cakes, making them a practical and versatile snack. For optimal storage, keep them in a cool, dry place and ensure the packaging is well sealed after opening.